Better than Ploughing

Contribution to a series of recollections and reflections on professional experiences of Essential Oils distinguished economists.Article originally published in vol.39 n.159 (1986) of Banca Nazionale del Lavoro Quarterly Review.The author, who shortly after writing this autobiographical note went on to win the Nobel Memorial Prize in Economic Scien

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Identification of Promising Mutants Associated with Egg Production Traits Revealed by Genome-Wide Association Study.

Egg number (EN), egg laying rate (LR) and age at first egg (AFE) are important production traits related to egg production in poultry industry.To better understand the knowledge of genetic architecture of dynamic EN during the whole laying cycle and provide the precise positions of associated variants for EN, LR and AFE, laying records from 21 to 7

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Eukaryotic food sources analysis of two tropical sea cucumber species under different seasons providing insights into provender selection

As the typical deposit-feeding organism, in the process of aquaculture, adult sea cucumbers usually feed on bioclasts in sediments under the artificial environment.Understanding feeding preference is one of the most essential parts for providing guidance for sea cucumber aquaculture.However, up to now, there have been few studies on the exact ingre

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